Shandong Derick - FDA/LFGB Approved 304/316 Stainless Steel Meat Grinder Parts Manufacturer

Precision Ground Grinder Blades (2/3/4 Blades) & Plates (3mm-20mm) for Commercial & Household Use

Food grade stainless steel meat grinder parts compliant with FDA 21 CFR 177.2600/LFGB for global food processing applications.

FDA/LFGB Approved 304/316 Food Grade Stainless Steel Meat Grinder Parts - Blades (2/3/4), Plates (3mm-20mm), Augers for Commercial & Household Grinders

Shandong Derick specializes in high-quality FDA/LFGB approved 304/316 food grade stainless steel meat grinder parts for commercial and household meat grinders. Our meat grinder accessories include precision ground grinder blades (2/3/4 blade configurations), perforated plates (3mm-20mm hole sizes), feeding augers, heads and more, made from food grade 304 (standard) and 316 (acidic food processing) stainless steel, ensuring excellent corrosion resistance to meat juices/cleaning chemicals, hygiene compliance and long-term durability for food processing applications worldwide (fully compliant with FDA 21 CFR 177.2600 and LFGB standards).

Meat Grinder Parts Product Range (FDA/LFGB Certified)

Product Types (Precision Engineered)

  • Grinder Blades/Knives: 304/316 stainless steel cutting blades (2/3/4 blade configurations, precision ground edges)
  • Grinder Plates/Discs: Perforated plates with food-safe hole sizes (3mm-20mm, 5mm-10mm thickness)
  • Grinder Augers/Screws: 304 stainless steel feeding augers (100mm-500mm length, customizable)
  • Grinder Heads/Bodies: Main body housing with polished finish (easy sanitization)
  • Grinder Rings/Nuts: Locking rings for securing plates (corrosion resistant)
  • Custom Parts: Per customer drawings/specifications (OEM for grinder manufacturers)

Material & Food Grade Certification

Premium food grade stainless steel and global certifications:

  1. 304 Food Grade Stainless Steel: FDA 21 CFR 177.2600 compliant (most common, corrosion resistant)
  2. 316 Food Grade Stainless Steel: Higher corrosion resistance (for acidic meats/sausage processing)
  3. Surface Finish: Polished (Ra 0.8micron) / brushed (easy to clean & sanitize, no bacteria buildup)
  4. Certifications: FDA 21 CFR 177.2600, LFGB (German Food Standard), CE, ISO 9001:2015
  5. Testing: Material composition analysis, corrosion test, food safety compliance testing

Technical Parameters (Food Grade Standards)

  • Blade Material: 304/316 Food Grade Stainless Steel (FDA 21 CFR 177.2600)
  • Plate Hole Size: 3mm (fine), 5mm, 8mm, 10mm, 12mm, 16mm, 20mm (coarse)
  • Plate Thickness: 5mm - 10mm (food processing grade)
  • Auger Length: 100mm - 500mm (customizable for all grinder models)
  • Compatibility: Fits Hobart, LEM, Weston, Cabela's & most commercial/household grinder models
  • Packaging: Food-safe individual polybag + export carton (anti-scratch protection)

Core Advantages (For Global Food Buyers)

  • Food Safety Certified: Made from FDA 21 CFR 177.2600/LFGB approved stainless steel (no heavy metals)
  • Superior Corrosion Resistance: Resistant to meat juices, salt, vinegar and cleaning chemicals (316 grade for acids)
  • Precision Ground Blades: Sharp, uniform edges for efficient meat cutting (reduces motor strain)
  • Hygienic Design: Polished Ra 0.8micron finish for quick cleaning/sanitization (no bacteria traps)
  • Universal Compatibility: Fits major commercial/household grinder brands (Hobart/LEM/Weston)
  • Fast Customization: Custom sizes/hole patterns with 72hr quote/sample turnaround

Meat Grinder Parts Application Cases (Global Food Industry)

Europe | FDA/LFGB 304 Commercial Grinder Blades - German Food Processing Plants

USA | FDA 304 Household Grinder Plates - LEM/Weston Home Kitchen Grinders

Asia | LFGB 316 Food Processing Augers - Japanese Sausage Production Facilities

Middle East | FDA 304 Butcher Shop Grinder Heads - Dubai Restaurant & Catering

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